Side dishes

Aloo Methi

Beans Poriyal (Green Beans with Coconut)

Stir-fried Okra and onions (Bhindi do pyaza)

Corn Bhel / Corn Salsa

Grilled Honey Garlic Salmon

Kori Ajadina (Chicken Sukka) – Mangalorean style dry chicken

Cabbage stir-fry (cabbage sukka/palya/poriyal)

Bareda kai ajadina (Plantain side dish or Kacche Kele Ki Sabzi )

Make Baked Salmon in 15 minutes (or less)

Fish Fry (Meen Kaidina)

Mangalorean style baked chicken

Bharva Bhaingan (Stuffed Brinjal)

Pineapple bhaji

Pundi (Rice dumplings)

Kadle Suran (Black Chickpeas with Yam)

Paraspi Ajadina / Gawar Phali ki Subzi / Beans with coconut

Bhindi (Okra) Subzi

Aloo Bhindi (Okra and Potatoes)

Turai / Turiya / Peerey Bhaji

Patta Gobhi (Cabbage) Sabzi

Yeti Ajadina (Shrimp dry)

Patta Gobhi with Aloo