Chutney cheese quesadilla
Cook Time 15 minutes
Total Time 15 minutes
- 1/2 cup green chutney or as needed [ Recipe above]
- 4 TortillaLand uncooked tortillas
- 1 cup shredded mozzarella cheese or as needed
In a pan set over medium heat, cook the tortillas until just golden on either side. Set them aside.
Place one cooked tortilla on the pan and spread a layer of green chutney over it and generously sprinkle cheese over it. Place another tortilla on top.
Cook for a minute or two over medium heat until the cheese has melted. Repeat the process for the remaining batch.
Cut into quarters, serve with ketchup and enjoy!
Calories: 401kcal | Carbohydrates: 35g | Protein: 17g | Fat: 20g | Saturated Fat: 10g | Cholesterol: 44mg | Sodium: 1667mg | Potassium: 134mg | Fiber: 1g | Sugar: 3g | Vitamin A: 1769IU | Vitamin C: 9mg | Calcium: 346mg | Iron: 2mg