Chutney cheese quesadilla

Course Entree
Cuisine Fusion
Keyword Green chutney, Leftover tortillas
Method Stovetop
Cook Time 15 minutes
Total Time 15 minutes
Servings 2
Author Anushree Shetty


  • Ingredients for chutney cheese quesadilla
  • 1/2 cup green chutney or as needed [ Recipe above]
  • 4 TortillaLand uncooked tortillas
  • 1 cup shredded mozzarella cheese or as needed


  • In a pan set over medium heat, cook the tortillas until just golden on either side. Set them aside.
  • Place one cooked tortilla on the pan and spread a layer of green chutney over it and generously sprinkle cheese over it. Place another tortilla on top.
  • Cook for a minute or two over medium heat until┬áthe cheese has melted. Repeat the process for the remaining batch.
  • Cut into quarters, serve with ketchup and enjoy!